2022 Padelletti Rosso di Montalcino Italy The home to the most

The home to the most expensive wine in the world

No artificial fertilizers

Two weeks of semi-carbonic maceration in concrete

Mostly Cabernet Sauvignon with a dash of Petit Verdot for a peppery touch

2022 Padelletti Rosso di Montalcino Italy The home to the mostPadelletti sources the fruit for their Rosso from a 20 year old vineyard, that provides Sangiovese with a notable lift and delicate aromatics. The maceration for Rosso is a minimum of 14 days but can be up to 21 days depending on the character of the vintage. It is refined for 6 to 12 months in large oak casks. Its a real head turner, exquisitely balancing weight with elegance.